Did you know you can look at your blood?
Blood can give you a greater understanding of what is going on skin deep!
Live blood analysis differs from traditional medical blood testing in which preserved blood is sent to a laboratory for an “autopsy” and analyzed for chemical composition and cell counts. Live blood work involves magnifying a single living drop of blood, taken from a fingertip prick, to 1,000 times or more under a microscope. The cells of the blood live for at least 20 minutes and with the aid of a video camera, are observed on a monitor, revealing certain subtleties missed by laboratory blood tests.
What to Expect
Nutritional Indicators
Live blood analysis can reveal distortion of red blood cells which reflect nutrition status, especially low levels of iron, protein, vitamin B12, folic acid and fatty acids. Incomplete or delayed digestion of fats and proteins can also be observed. In addition, liver stress and undesirable bacterial and fungal by-products may be revealed.
The live blood thus acts as an educational “feedback mechanism”, motivating people to improve their diet, perhaps with the addition of nutritional supplements. Positive changes in the structure of the blood cells can be viewed over time, usually a period of months, as improved nutrition impacts the blood.
Although the diseases themselves cannot be actually seen under a microscope, live blood analysis allows altered “blood ecology” patterns to be observed. These patterns allow disease imbalances to occur over time and the idea is to modify and improve suboptimal patterns before serious trouble such as disease arises.
